英语翻译The worldwide contamination of foods and feeds with mycotoxins is a significant problem.Mycotoxins are secondary metabolites of molds that have adverse effects on humans,animals,and crops that result in illnesses and economic losses

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英语翻译The worldwide contamination of foods and feeds with mycotoxins is a significant problem.Mycotoxins are secondary metabolites of molds that have adverse effects on humans,animals,and crops that result in illnesses and economic losses
英语翻译
The worldwide contamination of foods and feeds with mycotoxins is a significant problem.Mycotoxins are secondary metabolites of molds that have adverse effects on humans,animals,and crops that result in illnesses and economic losses.Aflatoxins,ochratoxins,trichothecenes,zearelenone,fumonisins,tremorgenic toxins,and ergot alkaloids are the mycotoxins of greatest agroeconomic importance.Some molds are capable of producing more than one mycotoxin and some mycotoxins are produced by more than one fungal species.Often more than one mycotoxin
is found on a contaminated substrate.Factors influencing the presence of mycotoxins in foods or feeds include environmental conditions related to storage that can be controlled.Other extrinsic factors such as climate or intrinsic factors such as fungal strain specificity,strain variation,and instability of toxigenic properties are more difficult to control.Mycotoxins have various acute and chronic effects on humans and animals (especially monogastrics) depending on species and susceptibility of an animal within a species.Ruminants have,however,generally been more resistant to the adverse effects of mycotoxins.This is because the rumen microbiota is capable of degrading mycotoxins.The economic impact of mycotoxins include loss of human and animal life,increased health care and veterinary care costs,reduced livestock production,disposal of contaminated foods and feeds,and investment in research and applications to reduce severity of the mycotoxin problem.Although efforts have continued internationally to set guidelines to control mycotoxins,practical measures have not been adequately implemented.

英语翻译The worldwide contamination of foods and feeds with mycotoxins is a significant problem.Mycotoxins are secondary metabolites of molds that have adverse effects on humans,animals,and crops that result in illnesses and economic losses
他在世界范围内的食品和饲料污染霉菌毒素是一个重大问题.霉菌毒素是次生代谢物模具的不利影响,人类、动物、和农作物,从而导致疾病和经济损失.黄曲霉毒素,毒素,麦角菌:是生物碱是最大的霉菌毒素的重要性.一些模具有能力生产超过一种真菌和一些霉菌毒素产生不止一个真菌的物种.经常超过一个真菌毒素
就是建立在污染的表面.影响因素中常见霉菌毒素的存在食物或饲料包括有关存储环境条件,可以被控制住.其他外在因素,诸如气候或内在因素,如真菌应变特异性、应变变化,而且会产生毒素的不稳定性能更难以控制.霉菌毒素有各种各样的急性和慢性影响人类和动物(特别是monogastrics),这取决于物种和敏感动物在一个物种.然而反刍一般抗霉菌毒素的不利影响.这是因为瘤胃微生物降解霉菌毒素的能力.霉菌毒素的经济影响包括动物和人类的损失,增加了卫生保健和兽医护理成本,降低畜牧业生产、处置受到污染的食品和饲料、投资研究和应用,降低霉菌毒素严重程度的问题.尽管努力,继续在国际上的指导方针,控制霉菌毒素、实用措施不能充分实施.

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全世界污染的食物和料同霉菌毒素一个signi

全球污染的食品和饲料霉菌毒素是一个重大问题。霉菌毒素是次生代谢物模具的不利影响,人类、动物、和农作物,从而导致疾病和经济损失。黄曲霉毒素,trichothecenes,zearelenone,ochratoxins fumonisins,tremorgenic,毒素,麦角菌:是生物碱是最大的agroeconomic霉菌毒素的重要性。一些模具有能力生产超过一种真菌和一些霉菌毒素产生不止一个真菌的物种...

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全球污染的食品和饲料霉菌毒素是一个重大问题。霉菌毒素是次生代谢物模具的不利影响,人类、动物、和农作物,从而导致疾病和经济损失。黄曲霉毒素,trichothecenes,zearelenone,ochratoxins fumonisins,tremorgenic,毒素,麦角菌:是生物碱是最大的agroeconomic霉菌毒素的重要性。一些模具有能力生产超过一种真菌和一些霉菌毒素产生不止一个真菌的物种。经常超过一个真菌毒素
就是建立在污染的表面。影响因素中常见霉菌毒素的存在食物或饲料包括有关存储环境条件,可以被控制住。其他外在因素,诸如气候或内在因素,如真菌应变特异性、应变变化,而且会产生毒素的不稳定性能更难以控制。霉菌毒素有各种各样的急性和慢性影响人类和动物(特别是monogastrics),这取决于物种和敏感动物在一个物种。然而反刍一般抗霉菌毒素的不利影响。这是因为瘤胃微生物降解霉菌毒素的能力。霉菌毒素的经济影响包括动物和人类的损失,增加了卫生保健和兽医护理成本,降低畜牧业生产、处置受到污染的食品和饲料、投资研究和应用,降低霉菌毒素严重程度的问题。尽管努力,继续在国际上的指导方针,控制霉菌毒素、实用措施不能充分实施。

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